2nd Tuesday!

Too much zucchini on your hands? Chef Joshua Stokes of Grill a Chef will be with us at the pickup this Tuesday from 5:15-7:30 to answer any kitchen questions you might have about how to make the most of your share via new ideas, different techniques, or just general info. So bring your culinary quandaries, whatever they might be and hopefully he can help you sort them out.

Grill-A-Chef personally guides cooks through their own kitchens, in order to encourage cooking and eating well. It offers free advice in the form of tips, recipes, fundamental techniques and simple demos. Use an unfamiliar ingredient, try a new style… Grill-A-Chef hopes to inspire creativity in the kitchen and to help your ideas to the table. See the latest newsletter here.