Wednesday, July 21st, 6:30 pm – 8:30 pm
BASICS OF SEASONAL COOKING
Cooking with local and seasonal food is the best way to eat the freshest and most nutritious food. Local food at its peak is full of vitality, energy and nutrients. In this class, you’ll learn how to create meals centered on the bounty of locally-grown produce. Cost is $18, pre-registration is required by Monday July 19th.
For registration details, go to the Educational Alliance page for this event.